Ingredients * 6 hard-boiled eggs * ¼ cup mayonnaise * 2 tablespoons sliced bread-and-butter pickles * 1 tablespoon honey mustard, or more to taste * ¼ teaspoon ground black pepper * 1 pinch paprika, or as needed (Optional) * Extra pickles, sliced into quarters (Optional) Directions Instructions Checklist Halve eggs lengthwise. Carefully remove yolks toContinue reading “Bread and Butter Deviled Eggs”
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