Ingredients 2 tbsp extra virgin olive oil 1 medium onion, chopped 2 cloves garlic, minced 2 carrots, diced 1 medium head broccoli, finely chopped (florets and stalk, about 4 cups) 1 medium head cauliflower, finely chopped (about 4 cups) 1 small-medium sweet potato, diced 1/4 cup coconut flour 4 cups vegetable broth 1 cup unsweetened, unsweetened, plain almond milk kosher salt Freshly ground black pepper InstructionsContinue reading “Veggie Chowder { vegan }”
Veggie Chowder { vegan }
